tag:blogger.com,1999:blog-3789460395340078617.post5725014045696684124..comments2011-01-24T04:35:20.068-08:00Comments on Sweet T Gluten Free: Buffalo, Tandem & ChiliUnknownnoreply@blogger.comBlogger1125tag:blogger.com,1999:blog-3789460395340078617.post-62709522428799418422010-09-10T20:25:21.960-07:002010-09-10T20:25:21.960-07:00Well, I went thru the herd twice...once in a conve...Well, I went thru the herd twice...once in a convertible, I thought that was risky...and the second time with Jerry at a snails pace...I don't think I will try it on a bike....So happy you are safe....yous guys..!!!. also..I had buffalo tenderloin steak with rasbery chipotle bbq sauce at the Old Style..medium rare ....yum....they were almost to 'die for'...you guys are so cute....!!!! Youre rcipe sounds good...I like to use a lot of ingredients in my chili...cocoa, cinnamon, peanut butter, green tobasco, garlic, chipotle peppers, jalapenos,....so much goodness....<br />And the food at the picic was spectacular...funny thing...I went to another picnic/reunion this summer and all the food came from store...like Kentucky fried chicken, store bought relish trays, and subway sandwiches, and those aweful containers of potato salad and cole slaw from the deli...yuk ...gross...The Mexicans sure know how to dine..even in the heat of summer...!!!Sistersamnoreply@blogger.com